Food Poisoning Or Stomach Bug: How To Tell The Difference
Written by Priyanka Agarwal, Writer at Hola Health
Medically Reviewed by Dr Nelson Lau - MBBS FRACGP, GP & Digital Health Specialist
Contents
Understanding Stomach Virus vs. Food Poisoning
Causes
Causes of Stomach Virus:
-
- Rotavirus: A common cause of stomach flu, particularly found in newborns and young children, is rotavirus. It can be passed on by getting into contact with contaminated surfaces or the faeces of an infected person.
- Norovirus: Stomach flu is frequently caused by norovirus. It is infectious and spreads quickly in crowded areas like schools and social gatherings where people interact closely and share food.
- Astrovirus: Astrovirus infections are more common in young people, the elderly, and people with weak immune systems. It may be spread by contaminated food, drink, or contact with sick people.
- Adenovirus: Although they can affect people of any age, adenovirus infections are more prevalent in youngsters. Close contact with sick people or contaminated surfaces may spread the virus.
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Causes of Food Poisoning:
-
- Unpasteurised dairy products that include raw milk, cheese and butter.
- Eggs that are raw or undercooked.
- Cold meats such as salami and ham.
- Raw or lightly cooked poultry such as chicken and turkey.
- Raw sprouts.
- Contaminated water.
- Undercooked rice
- Raw seafood.
- Giardia, a parasite that thrives in contaminated food or water and can be transmitted between people, is another significant and often overlooked cause of food poisoning.
Symptoms
Symptoms of Stomach Virus:
- Loss of appetite.
- Diarrhoea.
- Stomach cramps and weakness.
- Mild fever.
- Headaches and dizziness.
- Vomiting or nausea.
- Muscle and joint aches.
Symptoms of Food Poisoning:
- Salmonella: It is found in undercooked poultry, raw eggs and sprouts and may cause headache, fever, abdominal cramps, and nausea.
- Listeria: Typically found in soft cheeses and ready-to-eat meat, listeria may cause fever, tiredness and aches.
- E.coli: E.coli is a bacterium that may result in Diarrhoea and abdominal pain. It is mostly found in undercooked beef, contaminated water, unpasteurised juice and sprouts.
- Campylobacter: Found in raw poultry like chicken, duck and turkey, campylobacter is a type of bacteria that may lead to fever and nausea.
- Giardia: It can survive for long periods in various environments and can cause symptoms such as diarrhoea, gas, abdominal cramps and nausea.
Treatment
Treatment of Stomach Virus:
- Vegetables like potatoes and cucumbers.
- Fresh yoghurt (if you are sensitive to lactose or have lactose intolerance, choose a lactose-free yoghurt).
- Fruits such as apples and bananas.
- Cereal.
- Whole grains.
Treatment of Food Poisoning:
Prevention
Prevention of Stomach Virus
- Maintaining good hand hygiene: People should constantly wash their hands with soap and water, particularly before or after eating, using the restroom, or changing diapers.
- Precautions in the kitchen: You can make sure to properly rinse fruits and vegetables before cooking. Washing hands before and after cooking is also a great measure to prevent the likelihood of a stomach virus.
- Cleaning areas that may be contaminated: It is essential to clean all surfaces and disinfect them after vomiting or diarrhoea.
- Thorough laundry wash: Since the stomach virus quickly spreads from person to person, any clothing that has come into contact with faeces or vomit needs to be taken off and cleaned in hot water.
- Staying home when sick: If you are suffering from stomach flu, it is best to relax at home until you feel better.
Prevention of Food Poisoning:
- Keep foods in the refrigerator within 2 hours after purchasing.
- Make sure the seafood is adequately cooked.
- Throw foods that look or smell stale.
- Purchase canned food items from trusted and reputed brands only.
- Ensure that your hands and utensils are clean.
- Use separate chopping boards and knives for meats.
- Ensure that your child has received the Rotavirus vaccination (be aware that they may shed small amounts of the Rotavirus in their stool for several weeks after vaccination, so make sure that you wash your hands thoroughly after changing their nappies to prevent further spread).
- Certain vaccines are essential for you to take before travelling to certain countries. Hence, speaking to your doctor before travelling is also an important measure.
- Ensure that meats, salads and other foods are stored at the right temperature.
- Avoid consuming raw meat or eggs at any cost.
When to Consult a Doctor?
- Blood while vomiting or passing stool.
- Inability to maintain fluid balance.
- Recurring diarrhoea for more than three days.
- If the temperature is more than 38°C.
- Intense stomach ache.
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Disclaimer
This content is created for informational purposes only. It is not intended to be a substitute for professional medical advice. Always seek the guidance of your doctor or other qualified health professional with any questions you may have regarding your health or a medical condition. For emergencies please immediately contact 000.
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Get affordable healthcare on your terms, with quick access to qualified, Australian-registered telehealth doctors & health practitioners, 24/7, 365 days a year. No more searching for ‘doctors near me‘ – Hola connects you instantly.
Address: 79 St Georges Terrace, Perth WA 6000
For urgent medical help & in case of emergency,
call 000.
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